Gluten-Free, Vegan, Kosher Bakery


“Banana-chocolate goodness with delicious icing that knocked my socks off.”

Nick Criscione, Crown Heights resident & birthday boy, commenting on Aimee’s 3–layer Banana-Ganash cake.

“The cake was a gift to the eyes. We showed it to other people eating at the restaurant. Everyone “ooh-ed” and “ahh-ed”. We took it to Prospect Park. I put a candle on it. He blew it. His eyes were like a little boy’s. So excited. We dove into it one slice at a time. Mmmmmm…. We ate it all. Throughout the day. It was scrumptious. Every bite. We did not experience a sugar crash. I kept saying, “if anyone know’s their shit, its Aimee.”
Thank you thank you thank you. Your love and brilliance were such a huge part of our day.”  Mishel Herrera, La Dea Vita, Founder & Owner

Sun In Bloom's Banana Cake with Chocolate Ganache and Vanilla Frosting

Sun In Bloom’s Bakery is a specialized bakery dedicated to creating high quality, gluten-free, vegan, and mostly organic confections.  Guests who have a gluten intolerance or celiac disease can take comfort in knowing Sun In Bloom’s chef & founder, Aimee Follette, lives with celiac disease.  She is inspired to create recipes that deliver an over-the-moon delicious and pleasurable experience, and that are both nourishing and healing to the body.

Sun In Bloom does not use refined sugar and the majority of our desserts are  sweetened with agave nectar, a low-glycemic syrup.  We also use coconut oil, which is very nourishing to the body.  Coconut oil is easily digested and high in lauric acid. Studies indicate it can help kill bacteria and yeast, promote healthy heart function, regulate cholesterol levels, fight viral infections and boost metabolism.

Orders are taken  Monday through Friday between 11:00 AM and 7:00 PM. Please provide us with 48 hours notice for all orders. During the holidays, our orders tend to book up a few weeks in advance, please call accordingly.

1 Dozen Gluten-Free, Vegan Cupcakes = $48

Cake Flavors: Lemon (with vanilla frosting or zesty lemon frosting), Chocolate (with vanilla frosting or chocolate frosting), Carrot (with vanilla cream cheese frosting), Pumpkin Spiced (with vanilla frosting), Banana (with vanilla frosting or chocolate ganache and vanilla frosting)

1 Dozen Gluten-Free, Vegan Muffins = $45

Muffin Flavors: Apple Cinnamon Spiced, Pumpkin Spiced, Carrot, Lemon Blueberry Poppy seed, Banana, Banana Chocolate Chip

Gluten-Free Vegan Cupcakes

Gluten-Free Vegan Cupcake with Fuschia Frosting

Gluten-Free Vegan Lemon Cupcakes

Sun In Bloom's Gluten-Free Vegan Carrot Cupcake with Vanilla Cream Cheese Frosting

Sun In Bloom's Gluten-Free Vegan Apple Spiced Muffins

Sun In Bloom's Chocolate Chip Cookie Sandwiches

Sun In Bloom's Gluten-Free Vegan Chocolate Chip Banana Bread

Gluten-Free Vegan Cupcakes

Gluten-Free Vegan Pumpkin Spiced Cupcakes


10 responses to “Gluten-Free, Vegan, Kosher Bakery

  1. hands DOWN, THE BEST vegan/gluten free/guilt free goodies you will find anywhere.

    i challenge anyone to, well…challenge these baked goods.

    you will lose. i assure you.

  2. I second the first comment….

    THE BEST GLUTEN FREE VEGAN GOODIES. The muffins melt in your mouth, that’s how moist they are. The flavors don’t disappear in the taste of gluten-free flours, and they are filling without being heavy! I loved my banana bread, and brought my friend back to try.

  3. I totally agree, I’ve tasted gluten free and gluten free+ vegan deserts all over and sun in bloom makes the most delicious ones out there!

    • Thank you for the review Alina! Your positive feedback truly lights my fire to keep going with all the hard work involved in running a restaurant. I’m looking forward to baking again in the AM :) My best, Aimee Follette

  4. Going there in 2 weeks of course I am a dessert man, will need to give these a try. Nothing better then finding a Vegan GF dessert that has incredible taste and flavor, so looking forward to it.

  5. All the food is BEYOND AWESOME. I travel all the way from Rockland County to devour the wonderful menu.

  6. Great to know that more and more gluten-free bakeries are popping up.

  7. These look awesome! I would love to buy some if they were in Greece!

  8. Gngngngn


    M h m m m m m m

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